3 ingredients and a food processor. It’s all you need! AND there is a gluten/dairy-free version!
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About Dr Megs
Megan is a Brisbane and Ipswich-based paediatrician in public and private practice, and mum to two small children. You can usually find her working hard in private practice at Paeds in a Pod North Lakes and Greenslopes, and in public practice at Ipswich Hospital.
PLEASE NOTE: This blog is written for the purpose of providing GENERAL advice about common children's health topics (and of course recipes). It is NOT a substitute for a proper medical assessment and examination by a qualified physician.
If your child is unwell, seek medical and attention and advice in person.